Mao is back with the final installment from her kitchen before a well deserved summer break… and this dish is sure to get some bellies rumbling! With just three simple ingredients – king prawns, broccoli and garlic – there’s absolutely no excuse not to try this tasty recipe. Mao gives some top tips for how to marinate the king prawns and ensure you don’t lose the green colour of the broccoli.
Why not head to The Chairman’s Chow – the dedicated foodie blog section of TCB where you can find more delicious recipes and facts about food in China!
